The Cheese (Yes, Cheese) You Should Try Garnishing Your Next Espresso Martini With
This is not a drill. Pump up the volume via espresso cheese-tini by adding this trendy, flavor-packed powerhouse to your favorite coffee cocktail.
Read MoreThis is not a drill. Pump up the volume via espresso cheese-tini by adding this trendy, flavor-packed powerhouse to your favorite coffee cocktail.
Read MoreTasting whiskey is the only way to discover new favorites, but there's more to it than just taking a swig. Here's one rookie mistake that's easy to make.
Read MoreOrdering a drink at the bar can be stressful if you don't know what all the terms mean, so here's what you should know about call, well, and top-shelf drinks.
Read MoreHot chocolate is always better with a little splash of spirits. These are the best liquors and liqueurs for livening up your boozy hot chocolate.
Read MoreWith warm weather comes refreshing cocktails. If you want to enhance your summertime drinks repertoire, you've got to make this four-ingredient lemony liqueur.
Read MoreWhether you are an avid bourbon drinker or you are new to the world of dark liquor, it is best to understand the proper glassware for enjoying bourbon.
Read MoreGinger ale can itself be a very fulfilling drink option, but in Italy, it is common to mix the beverage with something else you might find surprising.
Read MoreIf you think your favorite soda couldn't get any better, the addition of salt offers a tasty, refreshing upgrade that enhances flavors and curbs bitterness.
Read MoreWhen you order a glass of whiskey, be sure you know how to hold. The proper technique is likely based on what type of glass your beverage comes in.
Read MoreEspresso martinis are trendy and photogenic, but the vodka base can leave something to be desired flavor-wise. Enter: Irish whiskey espresso martinis.
Read MoreLong gone are the days when the height of cocktail creativity was a little paper umbrella swimming in your drink. So why settle for plain salt rim?
Read MoreIf tequila is already the darling of your bar cart, still-strength tequila is the next bottle you need to complete your collection. But what exactly is it?
Read MoreThe margarita is a perfect cocktail, but that doesn't mean there isn't room to play with the recipe. Next time you make one, consider adding some espresso.
Read MoreLychee martinis probably aren't something you make often. If you want to craft one, make sure you use the right type of alcohol so you don't waste the lychee.
Read MoreThe type of ice you use in a cocktail is as important for flavor as it is temperature. Here's why crushed ice should be your choice for sweet, fruity drinks.
Read MoreWhen you set out to taste a range of whiskeys, there are a few rules to follow to ensure an optimal experience. One of them is managing your tasting pace.
Read MoreThough a Moscow mule is often made with ginger beer, some cocktail MacGyver's make do with ginger ale. An expert weighs in on whether this swap works.
Read MoreStaying hydrated doesn’t have to be boring. Explore the benefits of lemon water and cucumber water as refreshing options to elevate your wellness routine.
Read MoreThai lemongrass doesn't belong only in food; this slightly sweet, citrusy ingredient brings a bright flavor to drinks as well, if you know how to pair it.
Read MoreIn the world of martinis, there's plenty of gourmet ingredients that can make your order so dirty it crosses into "filthy martini" territory.
Read MoreIf you're a fan of the classic Aperol spritz cocktail, then you'll definitely want to learn how to make a fun and fruity frozen one this summer.
Read MoreThe official frozen lemonades at Starbucks may no longer be on the menu, but with a little effort, you can still enjoy an icy, citrusy sip all year long.
Read MoreNot sure what to do with those overripe peaches? Don't toss them out, as they're a sweet addition to your favorite frozen cocktail. Up your mixology game here.
Read MoreIf your non-alcoholic cocktails aren't tasting quite as delicious as you were expecting, you might be making this common yet easily avoidable mistake.
Read MoreKeeping your pitcher drinks cold can be challenging, but there's one trick you can use you may not have thought of.
Read MoreBy now, you're probably familiar with using maple syrup to sweeten cocktails. But what about its cousin? Here's how to use birch syrup to make top-shelf drinks.
Read MoreIna Garten has ways of mixing up and enhancing any dish or drink you could think of. Her go-to holiday drink is a twist on a classic cocktail.
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