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Mixology And Techniques

  • Smoked brown alcohol in a glass plumes dramatically.
    By Amber Sutherland-Namako

    You Can (And Should) Be Smoking Your Own Bourbon

    Smoking your bourbon not only brings a moody aesthetic to the drink, it also brings out a wealth of flavors you probably haven't encountered before.

    By Amber Sutherland-Namako Read More
  • Frozen Negroni with orange slice
    By Ginny Johnson

    The Genius Tip For Making A Frozen Negroni That Isn't Watered Down

    A frozen Negroni is always a welcome respite on warm days, but how can you keep it from melting prematurely? The answer is simpler than you may think.

    By Ginny Johnson Read More
  • Pickleback: whiskey and brine shot glasses
    By Robert Haynes-Peterson

    The Only Whiskey You Need For A True Pickleback

    Whiskey comes in all kinds of varieties. So, which type makes the perfect pickleback shot? We spoke with WhistlePig's chief blender Meghan Ireland to find out.

    By Robert Haynes-Peterson Read More
  • aesthetically arranged can with ingredients
    By Nikita Ephanov

    Serve Your Cocktails In Soda Cans For The Easiest Cleanup Ever

    There are a variety of glasses for different types of drinks, but you can level up your cocktails by presenting them in a simple soda can.

    By Nikita Ephanov Read More
  • Bourbon cocktail
    By Hilary Wheelan Remley

    The 3-Ingredient Bourbon Cocktail Anyone Can Make

    Bourbon can be your go-to spirit for a simple, refreshing cocktail, as this convenient recipe requires only a trio of ingredients before it's time to sip.

    By Hilary Wheelan Remley Read More
  • 2 pina coladas next to a sliced pineapple.
    By Tim Forster

    What To Know When Choosing Pineapple Juice For Piña Coladas

    The secret to mixing the best piña colada is to choose the right kind of pineapple juice. Here are expert-approved tips for choosing one.

    By Tim Forster Read More
  • Strawberry limeade mocktail
    By Jackson Williams

    The Simple Formula For Crafting Perfect Mocktails Every Time

    Trying to adapt cocktails into alcohol-free mocktails can be a little tricky if you don't know what we're doing. We asked an expert for some tips.

    By Jackson Williams Read More
  • selection of cocktails on bar
    By Nikita Ephanov

    How To Order A Cocktail When You Have No Idea What You Want

    Ordering a cocktail when you're uncertain what you want can be a wee bit stressful. Here are a few foolproof tips to help you get the perfect drink every time.

    By Nikita Ephanov Read More
  • A frozen margarita served in a glass.
    By Buffy Naillon

    The Easy Way To Make Frozen Cocktails Without A Blender

    Frozen cocktails are refreshing, fun, and very popular. While usually made in a blender, there are several ways to make frozen cocktails without this appliance.

    By Buffy Naillon Read More
  • Man sipping glass of whiskey
    By Zoe Baillargeon

    12 Mistakes Everyone Makes When Tasting Whiskey

    Whiskey tasting is an art that, when mastered, allows you to get the most out of your whiskey experience. These are the most common whiskey tasting mistakes.

    By Zoe Baillargeon Read More
  • An array of Bloody Mary cocktails made with various ingredients
    By Stephanie Mee

    14 Creative Ingredients To Try In Your Next Bloody Mary

    Looking to change up your Bloody Mary game with unexpected ingredients? Any of these expert-approved additions are sure to do the trick.

    By Stephanie Mee Read More
  • A bartender pours drinks from a cocktail shaker into rocks glasses
    By Amber Sutherland-Namako

    What To Do If You Don't Have A Cocktail Shaker And Need One For Your Drink

    Never give up on shaking, not stirring. Dry shake, double shake, and motorboat your way to the cocktail of your dreams using a few tips from an industry pro.

    By Amber Sutherland-Namako Read More
  • A bartender pours red liqueur into a mixing glass with ice
    By Ginny Johnson

    The Must-Have Bitters To Have On Hand For Classic Cocktails At Home

    Get into the spirit with a dash of ancient history. Add these essential cocktail bitters to your bar cart, and never mix a flavorless drink again.

    By Ginny Johnson Read More
  • Red tequila Jell-O shots in lime wedges
    By Allison Lindsey

    Swap Vodka For Tequila For The Ultimate Margarita Jell-O Shots

    Take your hosting game to the next level and make margarita Jell-O shots for your next party. Swap the standard vodka for tequila and try these serving tips.

    By Allison Lindsey Read More
  • Person pouring cocktail into glass
    By Camryn Teder

    The One Critical Step You're Missing With Batch Cocktails

    Making batch cocktails is an easy way to prepare for hosting guests. But there's one critical step you may be forgetting that can ruin your batch cocktails.

    By Camryn Teder Read More
  • Blackberry ginger ale cocktail
    By Jackson Williams

    The Best Type Of Alcohol To Pair With Canada Dry's Blackberry Ginger Ale

    Gin... vodka... bourbon? Here are the best spirits to pair with Canada Dry's deliciously fruity and fizzy blackberry ginger ale for a refreshing cocktail.

    By Jackson Williams Read More
  • gin and tonic on table
    By Chloe O'Donnell

    5 Mixers For Your Gin That Aren't Tonic Water

    Nix the regular old tonic water the next time you break out the gin. Instead, try one (or a few) of these five alternative mixers to shake up your gin drinks.

    By Chloe O'Donnell Read More
  • A negroni with an orange twist
    By Tony Cooper

    How To Make Perfectly Clear Ice For Gorgeous Cocktails

    If you want clear ice for your cocktails, try using this foolproof method. Here's how.

    By Tony Cooper Read More
  • tequila sunrise cocktails
    By Shriya Swaminathan

    The Middle Eastern Ingredient That Pairs Perfectly With Tequila

    The next time you mix up a margarita or tequila sunrise, consider splashing in this fruity, floral ingredient for an elevated fusion cocktail.

    By Shriya Swaminathan Read More
  • person making pour over coffee
    By Jessica Riggio

    The Grind Size Rule That Can Make Or Break Your Pour-Over Coffee

    To make a perfect pour-over coffee, it’s important to use the right water and temperature, as well as the right grind size of the beans.

    By Jessica Riggio Read More
  • Bourbon in barrel
    By Hilary Wheelan Remley

    The Reason Bourbon Has To Be Aged In Charred Oak Barrels

    One of the most essential requirements in the bourbon-making process is aging it in charred oak barrels; otherwise, it does not qualify for the label.

    By Hilary Wheelan Remley Read More
  • two shots
    By Jessica Riggio

    What's The Difference Between Tequila And Whiskey?

    Tequila and whiskey both have deep history and cultural roots, but that's about the only thing these two fiery liquors have in common.

    By Jessica Riggio Read More
  • bourbon poured into glasses
    By Nikita Ephanov

    The Right Way To Drink Bourbon At A Food-Pairing Party

    Whether you're a seasoned bourbon enthusiast or budding connoisseur, find out the best way to drink this beloved liquor at a food-pairing party.

    By Nikita Ephanov Read More
  • A smoky bourbon cocktail
    By Jessica Riggio

    Is There A Way To Make Fat-Washed Bourbon Vegetarian?

    Fat-washed bourbon has become a trendy spirit that usually involved infusing the liquor with animal fat. But does that mean you can't make a vegetarian version?

    By Jessica Riggio Read More
  • Clear cocktails with metal straws and sour rainbow candy pieces
    By Crystal Antonace

    Candy-Infused Tequila Brings A Sweet Touch To Your Next Margarita

    If you want to kick your margaritas up a notch, you shouldn't use just any old tequila -- take a blanco variety and infuse it with your favorite candy.

    By Crystal Antonace Read More
  • Vinaigrette salad dressing with a salad in the background
    By Dhruv Trivedi

    Boost The Flavor Of Vinaigrettes Using A Liquid Primarily Used In Booze

    A classic vinaigrette is a delicious way to dress a salad, but if you really want to kick your fresh greens into high gear, grab this liquid drink seasoning.

    By Dhruv Trivedi Read More
  • Mexican martini in martini glass with olives
    By Jolee Sullivan

    A Mexican Martini Is The Classiest Way To Drink Tequila

    Looking to shake up your martini recipe? Try this Mexican take on the vodka-based classic for a chic cocktail that can be customized to suit your tastes.

    By Jolee Sullivan Read More
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