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Cocktails And Spirits

  • Person adding whiskey from a glass to a pot of cooking berries on a stove
    By Ilene V. Smith

    What's The Best Whiskey For Cooking?

    Spirits are good for more than just sipping. If you're looking to tenderize meat or give a dish more flavor, here are the best whiskeys to use in the kitchen.

    By Ilene V. Smith Read More
  • two glasses of bourbon in front of an open bourbon bottle
    By Andrew Amelinckx

    How Long Is Opened Bourbon Good For?

    If you're a bourbon fan, chances are you have a few open bottles. Here's how long the spirit stays tasting its best for after opening, and how to best store it.

    By Andrew Amelinckx Read More
  • Unmarked bottle of bourbon and barrel
    By Jackson Williams

    How To Spot Fake Bourbon And Not Get Fooled

    If you're skeptical about your bourbon, there are some signs that you can look for. Here's what you need to look out for in your bourbon's packaging.

    By Jackson Williams Read More
  • bartender handing out a glass of bourbon
    By Andrew Amelinckx

    Why Bourbon Is Often Double Distilled

    Bourbon is a uniquely American product, but it shares whiskey-making techniques with similar liquors. This includes double distillation, and for good reason.

    By Andrew Amelinckx Read More
  • The Last Word cocktail with cherry garnish in a stemmed glass against a wood background
    By Ilene V. Smith

    How The Last Word Cocktail Was Invented In Detroit Over A Century Ago

    A powerful cocktail with an electric green color, the Last Word can trace its lineage to the Detroit's glitzy pre-Prohibition days.

    By Ilene V. Smith Read More
  • Cans of Cutwater cocktails on aqua background
    By Allyson Morgan

    We Tried And Ranked 11 Cutwater Canned Cocktails

    Cutwater's line of canned cocktails features some classic flavors and some creative concoctions. Here's what we thought of 11 of the brand's offerings.

    By Allyson Morgan Read More
  • Tequila being poured into shot glasses surrounded by limes
    By Jessica Riggio

    5 Meats And Seafoods You Should Be Marinating With Tequila

    Looking for a new marinade technique for your next big meal? Try marinating these select meats and seafoods in tequila. You won't be sorry.

    By Jessica Riggio Read More
  • Three bottles of Fireball Cinnamon Whisky at the grocery store
    By Jonathan Kesh

    Fact Or Fiction: Does Fireball Cinnamon Whisky Really Contain Antifreeze?

    If you've ever heard the rumor that Fireball Cinnamon Whisky contains antifreeze, you're not alone. But is this rumor true? Here's what you need to know.

    By Jonathan Kesh Read More
  • Glencairn glasses with bourbon
    By Julia Mullaney

    What It Means To 'Nose' A Glass Of Bourbon, And Why It's So Important

    Tasting bourbon can be a little complex, considering all the terms and techniques. One of these, "nosing," is crucial. Thankfully, it's not difficult to do.

    By Julia Mullaney Read More
  • Shots of tequila with limes and salt
    By Andrew Amelinckx

    The Citrus-Spice Tequila Chaser You Need To Swap Your Lime And Salt For

    Move over, lime and salt. It's time for a different type of citrus to shine alongside your tequila, especially when paired with this one spice.

    By Andrew Amelinckx Read More
  • Vanilla bourbon iced coffee with caramel
    By Jackson Williams

    Ice Cream And Cold-Brew Are Your Shortcuts To A Decadent Bourbon-Based Drink

    If you love bourbon, sweets, and caffeine, you're in luck. Try this blend for a delightful coffee and bourbon cocktail that's worth a sip or two.

    By Jackson Williams Read More
  • Martha Stewart in a black dress at a fancy event
    By Zoe Baillargeon

    Martha Stewart's 12 Favorite Cocktails

    Known for her entertaining skills, Martha Stewart has created cocktails, from seasonal favorites to twists on classics, that you'll be dying to try.

    By Zoe Baillargeon Read More
  • Lemon zest on marble surface with microplane grater and two lemons
    By Sara Klimek

    The Absolute Best 17 Ways To Use Up Leftover Citrus Zest

    If you love using lemon zest in your creations but hate having to throw out the leftovers, we've come up with the best ways to put them to good use.

    By Sara Klimek Read More
  • cocktail with star anise garnish
    By Jessica Riggio

    This 71-Ingredient Cocktail Is A Bartender's Worst Nightmare

    It might seem nearly impossible to squeeze 71 drink ingredients into one single glass, but this celebratory cocktail managed to do just that.

    By Jessica Riggio Read More
  • A cocktail in a ceramic pale green cup with gold dust on top
    By Grayce Yuen

    9 Absolute Best Cocktails For Japanese Whisky

    Home to some of the best whisky in the world, Japanese whisky is also great for tasty cocktails. We interviewed some experts to learn more.

    By Grayce Yuen Read More
  • Glass of creamy drink on wooden table
    By Crystal Antonace

    Milkshake Fans Will Go Nuts For This Creamy Mexican Cocktail

    If you love rich, creamy milkshakes, you just might love this cocktail even more. This sweet drink originated in Veracruz, Mexico and is easy to make.

    By Crystal Antonace Read More
  • whiskey being poured in a glass
    By Jessica Riggio

    This Was The Only Legal Whiskey During Prohibition

    You may have thought that all liquor was marked illegal during Prohibition, but one special fermented drink escaped censor: medicinal whiskey.

    By Jessica Riggio Read More
  • Margarita on bar counter
    By Julia Mullaney

    5 Fruit Juices You Should Be Pairing With Tequila

    While tequila is great when downed as a shot or sipped straight, you can add layers of flavor by pairing the spirit with fruit juice. Here are five great ideas.

    By Julia Mullaney Read More
  • two mimosas in fluted glasses
    By Sarah Lintakoon

    Orange Juice Ice Cubes Are The Elegant Way To Up Your Mimosa Game

    Freezing store-bought or homemade orange juice into ice cubes can give your mimosas a fun upgrade. Here are some tips to make the best orange juice ice cubes.

    By Sarah Lintakoon Read More
  • whiskey being poured into a glass
    By Tony Cooper

    What Exactly Is A Finger Of Whiskey?

    You may have heard people ask for a finger of whiskey (or two fingers, if they're really thirsty). How much liquor does a finger of whiskey actually give you?

    By Tony Cooper Read More
  • Person holding a sex on the beach cocktail in front of body of water
    By Allison Lindsey

    How To Make The Classic Sex On The Beach Cocktail

    Learn how to make the classic Sex on the Beach cocktail with just four ingredients. It's sweet, fruity, and perfect for sipping on in the summer.

    By Allison Lindsey Read More
  • Sliced porterhouse steak with mushrooms, salt, and fresh herbs
    By Andrew Amelinckx

    How To Pair Tequila And Steak

    While you might be used to pairing red wine and steak, here's what an expert has to say about enjoying your prized grilled and seared beef cuts with tequila.

    By Andrew Amelinckx Read More
  • Fruity white wine sangria with green color
    By Allison Lindsey

    Matcha Works Surprisingly Well In Sangria. Here's How To Add It

    You may think matcha can only be a tea, but this creative infusing of matcha into sangria is a delicious way to flavor and caffeinate the wine-based cocktail.

    By Allison Lindsey Read More
  • A pickleback shot setup, with a shot glass of whiskey, another shot glass of pickle juice, garnished with pickle slices, and a jar or pickles and bottle of whiskey in the background.
    By Andy Hume

    Amp Up Your Bourbon Cocktail With A Pickle Juice Twist

    Shots of bourbon are often accompanied by a pickle juice chaser, so why not combine the two in a pickleback cocktail? Here are tips for mixing one up.

    By Andy Hume Read More
  • Alton Brown smiling
    By Karen Hart

    Why Alton Brown's Original Margarita Recipe Was Met With Criticism From Fans

    Alton Brown is a fountain of knowledge when it comes to food, but his original recipe for margaritas had mixology purists and fans up in arms.

    By Karen Hart Read More
  • Hands clinking glasses of beer and sangria together
    By Audrey Lockie

    Beer Is The Unexpected Twist Your Summer Sangria Needs

    If you're used to traditional sangria, then there's a good chance you never considered making it with beer. Here's why you should change that.

    By Audrey Lockie Read More
  • Close up of sotol plant
    By Ilene V. Smith

    This Mexican Liquor Is Coming For Tequila's Spot

    Tequila has long enjoyed a place on the podium of most-enjoyed liqours, but this other Mexican liquor has been picking up steam and may even surpass tequila.

    By Ilene V. Smith Read More
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