Try A Breakfast Shortcut That Takes Frozen Pancakes To Hot & Ready In Minutes
Pancakes can take a bit more time to prepare properly than many breakfast favorites, but this shortcut can take frozen pancakes from icy to ready in minutes.
Read MoreJennifer M. McNeill
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Stories By Jennifer M. McNeill
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Why You Should Choose Nut Butter Over Nutella (And How To Make It Taste Just As Good)
Who doesn't like Nutella? Sadly, that spread has more than just chocolate inside, and there's reason why you should start swapping it with nut butter instead.
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The Meat Replacement You Might Want To Avoid Buying
Nowadays, there are so many options for meat replacements that it can get overwhelming. And there's one in particular that you might want to avoid.
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The Easy Way To Get The Most Juice Possible Out Of Lemons
Fresh-squeezed lemon juice can brighten any dish, and this simple hack will help you get every drop of juice out of the next batch of lemons you buy.
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One Of The Best Trader Joe's Salsas Easily Rivals A Chipotle Favorite
Tex-Mex favorite Chipotle's salsa can't be beat... until now! Beloved grocery chain Trader Joe's has a store brand that may be even better.
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Easily Upgrade Frozen Pizza With A Classic Ingredient You Already Have
Frozen pizza can be quite tasty, but there's room for improvement. An ingredient in your fruit basket can greatly enhance the flavor of this convenient meal.
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Why Matcha Doesn't Come In Bags Like Other Green Tea
The process of making a cup of matcha is a little more complex than just adding hot water. Here's why matcha powder is rarely packaged in tea bags.
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Don't Toss That Empty Jar Of Jam! Use It To Sweeten Your Latte Instead
Those almost-empty jars of jam likely have fruity bits still stuck onto the glass. Don't throw away these jars: The jammy leftovers can transform your lattes.
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Is European Chocolate Really Better Than American Chocolate?
European chocolate or American chocolate: Is there really a difference that makes one better than the other? Here's what makes each location's treats unique.
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Kneading Pasta Dough Is Easier Than You Think, Here's How
It may seem daunting to make pasta at home from scratch, but it doesn't have to be! Here's the best technique to use when making, and kneading, your dough.
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The Common Topping You Probably Won't Find On Traditional Mexican Street Tacos
Tacos can come with a wide variety of meat fillings, salsas, and toppings, but one common topping in America is never used in traditional Mexican street tacos.
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When It's Best To Avoid Buying Store-Bought Chili Powder
Chili powder is a convenient go-to at the grocery store. But there's more than one reason you might want to put this spice blend back on the shelf.
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Pickle Salsa Is Going To Be Your New Favorite Condiment
Pickle salsa is the tangy, crunchy twist you didn’t see coming. This surprisingly delicious dip pairs with everything from tortilla chips to grilled meat.
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The Best Way To Add A Dishwasher If There Is Absolutely No Space In Your Kitchen
If space is at a premium in your kitchen but you still determined to get a dishwasher, there are some creative solutions that could fix all your problems.
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Many Air Fryers Can Be Used For Baking, But There's One Type To Steer Clear Of
Air fryers are convenient and massively popular, and they can even be used for baking up some sweet treats. Just be sure not to use a rotary model.
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Combine These 2 Ingredients For The Ultimate Savory-Sweet Toast Spread
Bored of the usual nut butters and chocolate spreads to slather onto warm toast? This sweet and salty two-ingredient spread will switch things up.
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Does Sugar-Free Ketchup Taste Different From Regular Ketchup?
Wondering how sugar-free ketchup stacks up to the regular kind? Here's how the use of artificial sweeteners affects both the taste and texture.
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Out Of Yeast? You Can Use Beer To Make Pizza Dough Instead
If you've run out of yeast, that doesn't mean pizza night is ruined. Swap baker's yeast for beer for an unforgettably delicious pizza dough.
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The Importance Of Airflow In Keeping Refrigerated Produce Fresh
Proper airflow is what keeps your refrigerator cold and your food fresh. Learn how to optimize airflow to store your fruits and vegetables better.
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Why You Should Ditch Bread To Create Truly Unique Tea Sandwiches
Whoever said that tea sandwiches had to be made with bread? Here's how you can bring more color and texture to your next tea service by swapping out the bread.
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Your Kitchen Cabinets Aren't Organized Without This Old-Fashioned Kitchen Storage Hack
This kitchen storage hack might seem a little old-fashioned but, believe us, you won't know true cabinet organization until you try it out.
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The Types Of Vegetables That Can Ruin Your Homemade Kimchi
Kimchi is a famously flexible fermented food that you can make with wide range of vegetables. However, some types of veggies can ruin homemade kimchi.
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