Why We Always Avoid Ordering The Mushroom Swiss Burger From This Iconic Chain
Although burgers with mushroom and Swiss cheese are tasty when done right, this fast food chain's version just misses the mark. Here's why you should skip it.
Read MoreRobyn Blocker
Chowhound Editorial Policies
Chowhound’s top-notch editorial coverage hails from a veteran group of writers and recipe developers with varying expertise in the food and drink industries. Every article is reviewed by our editorial team to ensure all information is up-to-date and accurate. Outside experts are also regularly consulted to help deliver the best information available.
Our mission is to publish knowledgeable, engaging articles to give our readers exactly the information they’re looking for – plus more. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.
Stories By Robyn Blocker
-
-
Why Coffee Is The Secret Addition Your Pot Roast Is Missing
Looking to make that pot roast the star of the show? Coffee may be the answer you're looking for. Here's why you should consider adding it to your next roast.
Read More -
Avoid Buying This Classic Southern Dip At Trader Joe's. Here's Why
Trader Joe's has several dips and spreads that can be hit or miss, but there is one classic spread that customers definitely should avoid getting.
Read More -
The Time-Saving Sam's Club Feature That Makes Costco Shoppers Jealous
Strong loyalty to one of the major members-only wholesale clubs aside, Costco shoppers are missing out on this convenient Sam's Club feature.
Read More -
Combine These 2 Treats From The Arby's Menu For The Ultimate Dessert
Sometimes, one sweet treat just isn't enough. Next time you're at Arby's, pick up these two items and combine them for a delightful dessert.
Read More -
French Dip Sandwich Vs Italian Beef: What's The Difference?
Whether you've eaten one or both or only heard of them, there's no doubt that French dips and Italian beef sandwiches are iconic. Here's how they're different.
Read More -
Does Burger King Offer Any Senior Discounts For Customers?
There are tons of restaurants that offer senior discounts to older customers. But what about Burger King? Here's how you can save money at this fast food chain.
Read More -
11 Best Ways To Use Fish For Breakfast
Start your day off right with a dose of vitamin D, omega-3 fatty acids, and protein with these ideas that incorporate fish into your morning meal.
Read More -
14 Halo Top Ice Cream Flavors, Ranked
Halo Top ice cream promises fewer calories, more protein, and an authentic ice cream taste - but how do their flavors stack up against each other?
Read More -
The 10 Best Drip Coffee Makers, According To Reviews
Do you want a dependable drip coffee maker to brew your morning joe? These are the best ones on the market, according to reviewers.
Read More -
14 Ingredients To Substitute For Fresh Garlic
Fresh garlic is great, but sometimes, you don't have enough. From wild ramps to ground garlic to asafoetida, these are our top garlic replacements.
Read More -
15 Olipop Flavors, Ranked
The rise of prebiotic soda brought Olipop to consumers in 2018. Of the brand's many flavors, which reign supreme and which fall flat?
Read More -
10 Clever Ways To Use Frozen Peanut Butter
There are seemingly endless uses for peanut butter, and that increases even more when you freeze it. Here's a rundown of some clever things to try.
Read More -
The Flavor-Packed Mayo Swap You Need For The Ultimate Deviled Eggs
Consider swapping the mayo with this dip the next time you make a batch of deviled eggs. It will add a layer of tangy and umami richness to the yolks.
Read More -
Tempeh Vs Seitan: How These Two Popular Meat Substitutes Differ
Tempeh and seitan are two meat-free substitutes that are often mistaken for each other. Here's everything you need to know about these plant-based proteins.
Read More -
12 Ways To Upgrade Protein Shakes
Feel like your protein shake isn't living up to its full flavor or nutritional potential? Consider these upgrades, from fruits and dairy to seeds and spices.
Read More -
13 Fast Food Chains That Offer Birthday Freebies
If you have a favorite fast-food restaurant or just like bagging free food, then your birthday may be the best day to bag a freebie from these fast-food chains.
Read More -
How To Turn Your Basic Salt Into An Umami-Loaded Seasoning
If you want to give every meal you make a delicious umami flavor, all you need to do is mix this one easy-to-find ingredient into your salt.
Read More -
5 Additions That Give Your Waffles A Savory Twist
Waffles make a great breakfast, but they don't always have to be sweet to be satisfying. Here are a handful of savory ways to make them shine.
Read More -
12 Ingredients To Add In For Better Beef Stew
Beef stew can be a cozy meal during the cold months, but it can get bland quickly. Upgrade beef stew by adding some ingredients you might already have at home.
Read More -
The Parchment Paper Trick For Perfectly Baked Chicken Every Time
Your chicken breast called -- it wants its juice back. Find out how parchment paper helps a boneless, skinless cut hold onto its moisture.
Read More -
5 Ways You Can Use The Leftover Oil From Canned Anchovies
If you have a can or jar of anchovies, don't toss out the oil the fish came packed in. It's liquid gold that you can put to use in all kinds of ways.
Read More -
The Best And Worst High-Protein Yogurt To Buy At The Grocery Store
High-protein yogurts are pretty common nowadays, so it can be hard to figure out which is the best one for you to buy. We tried them so you don't have to.
Read More -
For Better French Toast, Dry Bread Is Your Friend
To make a perfect stack of delicious French toast, be sure to use drier bread. For French toast, dry bread is much better than fresh bread.
Read More -
5 Sodas To Try In A Float Instead Of Root Beer
A frothy root beer float is a soda shop classic, but if you aren't pairing different ice creams and sodas beyond the usual herbal brew, you're missing out.
Read More -
Should You Be Storing Tomatoes At Room Temperature Or In The Fridge?
If you want to keep your tomatoes as juicy and flavorful as possible, you should pay close attention to how you store them. Here's what to know.
Read More -
The Sweet Addition Your Egg Salad Has Been Craving
This secret ingredient's distinctive flavor adds warm, caramel-like notes that bring a delightful depth and complexity to egg salad.
Read More
