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Sweet And Spicy Korean Fried Popcorn Chicken Recipe
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Asian Recipes

  • Sweet and spicy Korean fried popcorn chicken on serving platter
    By Julie Kinnaird

    Sweet And Spicy Korean Fried Popcorn Chicken Recipe

    This Korean fried popcorn chicken is double-fried for extra crispiness, coated in a sweet and spicy gochujang sauce, and served with pickled radishes.

    By Julie Kinnaird Read More
  • Korean dry-rubbed chicken wings on serving platter with dipping sauce and garnishes
    By Julie Kinnaird

    Korean Dry-Rubbed Chicken Wings Recipe

    Add a little spice to your game-day spread with these baked Korean dry rub chicken wings, which use both gochujang and gochugaru, and come together in no time.

    By Julie Kinnaird Read More
  • whipped cream graham cracker icebox cake with mango topping
    By Katie Rosenhouse

    Frozen Mango Float (Filipino Icebox Dessert) Recipe

    Our sliceable frozen version of a Filipino mango float dessert is a delicious combination of creamy no-churn ice cream, graham crackers, and fresh juicy mango.

    By Katie Rosenhouse Read More
  • Shortcut mango sticky rice on plates with lime garnish
    By Julie Kinnaird

    Shortcut Mango Sticky Rice Recipe

    Mango sticky rice is a tasty Thai dessert with the perfect combination of textures and flavors, and our easy version avoids the long soaking and steaming steps.

    By Julie Kinnaird Read More
  • Crispy and sticky baked sesame tofu on rice on plates with chopstick
    By Julie Kinnaird

    Crispy And Sticky Baked Sesame Tofu Recipe

    This recipe takes all of the goodness of classic sesame chicken and transforms it into a vegan version - crispy and sticky sesame tofu.

    By Julie Kinnaird Read More
  • Japanese twice-fried chicken karaage on plates with garnishes and dipping sauce
    By Julie Kinnaird

    Japanese Twice-Fried Chicken (Karaage) Recipe

    Chicken is marinated in soy, sake, and ginger, and then double fried till perfectly tender and ultra crispy in this Japanese karaage chicken recipe.

    By Julie Kinnaird Read More
  • Satay tofu skewers with toppings on metal plate
    By Ksenia Prints

    Satay-Style Grilled Tofu Skewers Recipe

    Satay-style grilled tofu skewers marry Indonesian peanut sauce with tofu for a grilled dish that's sticky, sweet, salty, and messy in the best way possible.

    By Ksenia Prints Read More
  • tapioca pudding with mango
    By Milena Manolova

    Mango Sago (Mango Coconut Tapioca Pudding) Recipe

    Mango sago pudding hails from Hong Kong, and it combines coconut milk and tapioca pearls with the titular fruit for a simple, summery dessert.

    By Milena Manolova Read More
  • bowl of coconut pumpkin soup
    By A.J. Forget

    Thai-Inspired Coconut And Pumpkin Soup Recipe

    Spicy, creamy, and perfectly comforting, this 30-minute soup comes together with pantry ingredients such as canned pumpkin, coconut milk, and red curry paste.

    By A.J. Forget Read More
  • banh mi hot dog
    By A.J. Forget

    Banh Mi Spiral Cut Hot Dog Recipe

    These crispy, pan-fried hot dogs are paired with tangy, pickled carrots, cool cucumber, spicy jalapeno, fragrant cilantro, and a drizzle of spicy sriracha mayo.

    By A.J. Forget Read More
  • Plate with sweet and spicy sesame chicken
    By Milena Manolova

    Sweet And Spicy Sesame Chicken Recipe

    Crispy and tender morsels of chicken in a wonderfully-balanced sweet-spicy-umami sauce make for a satisfying meal that comes together in under half an hour.

    By Milena Manolova Read More
  • halved paneer sandwich on plate
    By Ryan McPhee

    Paneer Panini With Tikka Masala Jam Recipe

    The childhood classic grilled cheese and ketchup meets aromatic paneer tikka masala (another cheesy comfort food) in this mashup of a panini.

    By Ryan McPhee Read More
  • salmon poke bowl
    By Julianne De Witt

    Colorful Salmon Avocado Poke Bowl Recipe

    Seasoned rice provides the base for this vibrant poke bowl, featuring avocado and sushi-grade sockeye salmon.

    By Julianne De Witt Read More
  • chicken congee in bowl
    By Tanika Douglas

    Comforting Ginger Chicken Jook (Rice Porridge) Recipe

    Rice porridge is a comforting dish found in many different Asian cultures. This recipe for jook, the Cantonese version, comes together in under an hour.

    By Tanika Douglas Read More
  • shrimp summer rolls on plate
    By Katie Rosenhouse

    Vietnamese Shrimp Summer Rolls And Peanut Sauce Recipe

    These Vietnamese summer rolls are far simpler to construct than they may seem, and they make for a filling, fresh, and veggie-forward offering.

    By Katie Rosenhouse Read More
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