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  • coconut chocolate chip cookies on rack
    By Milena Manolova

    Chewy Coconut Chocolate Chip Cookies Recipe

    The perfect classic chocolate chip cookies get a twist with the addition of shredded coconut, and bread flour is the secret ingredient to make them extra chewy.

    By Milena Manolova Read More
  • tapioca pudding with mango
    By Milena Manolova

    Mango Sago (Mango Coconut Tapioca Pudding) Recipe

    Mango sago pudding hails from Hong Kong, and it combines coconut milk and tapioca pearls with the titular fruit for a simple, summery dessert.

    By Milena Manolova Read More
  • halved paneer sandwich on plate
    By Ryan McPhee

    Paneer Panini With Tikka Masala Jam Recipe

    The childhood classic grilled cheese and ketchup meets aromatic paneer tikka masala (another cheesy comfort food) in this mashup of a panini.

    By Ryan McPhee Read More
  • plate with 2 romaine wedges
    By Miriam Hahn

    Grilled Romaine And Corn Salad With Herby Mustard Dressing Recipe

    Grilling vegetables adds a delicious, caramelized, and charred taste, and this salad recipe features grilled corn and romaine alongside plenty of herbs.

    By Miriam Hahn Read More
  • sliders on wooden plate
    By Julianne De Witt

    Philly Cheesesteak-Style Sliders Recipe

    The classic Philly cheesesteak gets the slider makeover in this recipe, making it the perfect choice for a game day spread or family-friendly dinner.

    By Julianne De Witt Read More
  • Deconstructed watermelon gazpacho salad in serving bowl with spoons and sherry glasses on table
    By Julie Kinnaird

    Deconstructed Watermelon Gazpacho Salad Recipe

    Deconstructed watermelon gazpacho salad evokes all the flavors of summery Spanish gazpacho combined with the satisfying toothsomeness of a fresh crunchy salad.

    By Julie Kinnaird Read More
  • Springy asparagus and lemon ricotta tart on serving platter on table with wine and salad
    By Julie Kinnaird

    Springy Asparagus And Lemon Ricotta Tart Recipe

    Seasonal spring produce (namely, asparagus and radishes) top Manchego cheese and a lemony ricotta spread for a picnic-perfect puff pastry tart.

    By Julie Kinnaird Read More
  • plate of glazed chicken wings
    By A.J. Forget

    Balsamic-Glazed Fried Chicken Wings Recipe

    These shareable wings have the classic crispy bite of the game-day appetizer, but with the upscale touch of balsamic vinegar, brown sugar, and a hint of spice.

    By A.J. Forget Read More
  • Shrimp and eggplant stir-fry on plate with chopsticks and garnish
    By Julie Kinnaird

    Shrimp And Eggplant Stir-Fry Recipe

    In this shrimp and eggplant stir-fry, careful ingredient prep and quick, high-heat cooking leads to a perfect combination of rich, umami flavors.

    By Julie Kinnaird Read More
  • Cheese dip with tortilla chips
    By Matthew Lee

    The Melting Mistake That Ruins Nacho Cheese

    Cheese sauce seems straightforward enough to make, but there are important techniques to follow in order to guarantee the smoothest results every time.

    By Matthew Lee Read More
  • bowl of coconut pumpkin soup
    By A.J. Forget

    Thai-Inspired Coconut And Pumpkin Soup Recipe

    Spicy, creamy, and perfectly comforting, this 30-minute soup comes together with pantry ingredients such as canned pumpkin, coconut milk, and red curry paste.

    By A.J. Forget Read More
  • Sticky soy steak bites on a plate with fork and spoon in it
    By Milena Manolova

    Sticky Soy Steak Bites Recipe

    Soy sauce, honey, and rice vinegar create the perfect balance of salty, sweet, and tangy flavors in these easy, saucy bites that cook up in just 15 minutes.

    By Milena Manolova Read More
  • Mixed berry scones with fresh berries on table
    By Milena Manolova

    Mixed Berry Scones Recipe

    These sweet, tart, and buttery berry scones are perfect for a special breakfast, afternoon tea party, or dessert any time a craving strikes.

    By Milena Manolova Read More
  • pulled pork sandwich on plate
    By Chowhound Staff

    Easy Slow Cooker Pulled Pork Recipe

    This easy crockpot recipe turns pork shoulder into tender goodness you can add to tacos, loaded fries, barbecue sandwiches, and more.

    By Chowhound Staff Read More
  • Nachos with spicy mayo, salsa and cilantro
    By Ksenia Prints

    Truly Ultimate Chicken Nachos Recipe

    Ultimate chicken nachos, made with layers of ingredients that give them a special depth of flavor, are perfect for game day or as a fun and easy dinner.

    By Ksenia Prints Read More
  • Valentine's Day gruyere and crab gougères on serving platter with wine glasses
    By Julie Kinnaird

    Valentine's Day Gruyère And Crab Gougerès Recipe

    In this elegant gougerès recipe, choux pastry cases are flavored with smoked paprika and piped full of creamy crab filling: A perfect Valentine's Day appetizer.

    By Julie Kinnaird Read More
  • buffalo wings
    By Chloe O'Donnell

    Here's How Many Chicken Wings You Need For Your 2024 Super Bowl Party

    Super Bowl LV!!! is right around the corner and that means party time. But, when serving chicken wings for your guests it's important to have the right amount.

    By Chloe O'Donnell Read More
  • ramekin of chocolate mousse
    By A.J. Forget

    Best Chocolate Mousse Recipe

    Simple and sophisticated, this classic chocolate mousse recipe uses the best dark chocolate to create a dessert elegant enough for any special occasion.

    By A.J. Forget Read More
  • Japanese 7-Eleven sandwich case
    By Elias Nash

    The Secret To Japan's 7-Eleven Egg Salad Sandwiches

    Japanese 7-Eleven's are on a different level, including its hallowed egg sandwich. However, the key ingredient in this sought-after meal may surprise you.

    By Elias Nash Read More
  • Pesto caprese panini slices one on top of the other
    By Milena Manolova

    Pesto Caprese Panini Recipe

    A Caprese salad is a perfect combination of fresh flavors: basil, mozzarella, and tomato. This summery trio translates perfectly into a hearty panini sandwich.

    By Milena Manolova Read More
  • chicken adobado taco
    By A.J. Forget

    Chicken Adobado Street Tacos Recipe

    Bring the bold, simple flavors of Mexican street tacos to your kitchen with this recipe for grilled chicken adobado street tacos with verdura and hot sauce.

    By A.J. Forget Read More
  • apple cinnamon oatmeal in bowl
    By Julianne De Witt

    Apple-Cinnamon Slow Cooker Steel-Cut Oatmeal Recipe

    This sweet and creamy oatmeal comes together in the crockpot, so you can wake up to the smell of apples and cinnamon with minimal effort.

    By Julianne De Witt Read More
  • bowl of French onion soup
    By Emmy Schneider-Green

    The Absolute Best Onion Variety For French Onion Soup

    Soup season is in full swing. But for the perfect bowl of French onion soup, this is the onion variety you should shop for to elevate this classic recipe.

    By Emmy Schneider-Green Read More
  • Fluffy lemon ricotta pancakes stacked on plate with berries
    By Julie Kinnaird

    Fluffy Lemon Ricotta Pancakes Recipe

    Ricotta cheese transforms classic pancakes into a tender, pillowy, and rich-tasting breakfast treat complete with fragrant lemon zest and fresh berries.

    By Julie Kinnaird Read More
  • vegetarian carbonara in bowl
    By Tanika Douglas

    Vegetarian Spaghetti 'Carbonara' Recipe

    This satisfying pasta is not a traditional carbonara; here, the pancetta takes a backseat in favor of vegetarian sausage and sauteed zucchini.

    By Tanika Douglas Read More
  • Cheesy corn dip with cilantro and chips
    By Ksenia Prints

    Warm Elote Corn Dip Recipe

    This game day– and party-friendly dip harnesses the ingredients and flavors of Mexican street food favorite elote for a winning, shareable table offering.

    By Ksenia Prints Read More
  • chocolate ice cream truffles in bowl
    By Katie Rosenhouse

    Chocolate-Covered Ice Cream Bites Recipe

    These ice cream bites, made with cookies and melted chocolate, are quick, completely customizable, and easy to keep in the freezer for whenever you need sweets.

    By Katie Rosenhouse Read More
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